Vegetable recipes

Cauliflower Pizza Crust

with cauliflower, chickpea flour, rice flour and extra virgin olive oil

A mix of gluten-free flours and extra-virgin olive oil enriched with a low-calorie but tasty vegetable like cauliflower give life to a vegan and gluten-free product that is very easy to prepare: to be cooked in the oven to obtain a crunchy pizza base or in pan / microwave to obtain a fragrant piadina to be stuffed and rolled.

Cauliflower Pizza Crust - Frozen Food Gias_1

Packaging and size

This product is available in sizes for sectors Catering and Retail

Catering

Available immediately
2x170g

Retail

Available immediately
2x170g

Product characteristics

Organic
PGI
Gluten free
Vegan
Vegetarian
Conventional

Range

Typical product
Health product
Standard product
Grilled specialities
Natural specialities
Raw material for industry
Various cut sizes

Research and Development

The high level of professionalism of our Research and Development department is available to your brand and your needs.
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