Vegetable recipes

Sicilian-style Caponata of aubergines and peppers

with grilled aubergines and peppers, tomato sauce, olives and capers

The Caponata is a dish that embodies the richness, history, scents and complexity of Sicilian culture, of which it is typical dish. Ingredients such as eggplant, peppers, tomatoes and basil create a mix of colours and flavours inspired by the evocative impressions of a splendid land.

Sicilian-style Caponata of aubergines and peppers - Frozen Food Gias_1

Packaging and size

This product is available in sizes for sectors Catering and Retail

Catering

Available immediately
1000g

Retail

To order
450g

Product characteristics

Organic
PGI
Gluten free
Vegan
Vegetarian
Conventional

Range

Typical product
Health product
Standard product
Grilled specialities
Natural specialities
Raw material for industry
Various cut sizes

Cooking time and method

Pan

5

minutes

Research and Development

The high level of professionalism of our Research and Development department is available to your brand and your needs.
Contact Us
I cookie ci aiutano a fornire i nostri servizi. Utilizzando tali servizi, accetti l'utilizzo dei cookie da parte nostra. Info